The production of cornick remains a source of livelihood for small business owners in Ilocos, helping sustain local food enterprises and entrepreneurship.
The DTI and DOT are working together to support creative industries in Ilocos by giving local entrepreneurs a platform to showcase their craftsmanship.
President Ferdinand Marcos Jr. highlighted the expansion of solar-powered irrigation projects as the country prepares for the potential effects of a very strong El Niño.
Dr. Ron Jabal’s recognition highlights how consistent excellence and forward-thinking leadership can redefine industry standards and inspire transformation across organizations.
Even as responsibilities increased, AJ Bacar found the act of drawing remained a source of peace, especially when creating stories rooted in real experiences.
Public interest remains steady as more details emerge, shaping conversations online and raising questions about the broader implications tied to the developing story.
What began as a personal platform now stands as a shared space, where Simpol continues to grow through collective voices and a commitment to lasting trust.
Simpol continues to resonate by treating cooking as a human experience, focusing on care, accessibility, and the emotional value behind every meal prepared.
Chef Tatung’s journey with Simpol reflects the challenge of letting go, trusting a growing team to carry a philosophy once guided almost entirely by personal instinct.